External cooking

[booster]

Originally Posted by Sensfan

Thanks. Our marine BBQ regulator does not appear to be flow pressure adjustable. We will have a local certified gas guy take a look at our setup

On ours, it has an allen head screw that you get to by pulling the knob off. The screw is right down the center of where the knob was. Some others use a fixed orifice is what you might have for the rough adjustment. Propane guy would probably put in a bigger one or drill out the one you have. If it is a Coleman it might have a sintered metal brillo type looking thing in the output of the regulator which I think is an anti flashback stop. Our fold n go grille had that and it was a huge pressure drop through it.

[Sensfan]

I just talked to a gas guy who told me (and as previously stated on this forum) that an Extend-a-Flow could be the solution as long as there is enough space between the tank and the regulator.
Has anyone placed an Extend-a-Flow on a RT190 (Chevy 3500) propane tank?

[Sensfan]

Originally Posted by booster

On ours, it has an allen head screw that you get to by pulling the knob off. The screw is right down the center of where the knob was. Some others use a fixed orifice is what you might have for the rough adjustment. Propane guy would probably put in a bigger one or drill out the one you have. If it is a Coleman it might have a sintered metal brillo type looking thing in the output of the regulator which I think is an anti flashback stop. Our fold n go grille had that and it was a huge pressure drop through it.

That would be cool if we are able to do the same; your solution sounds easier and cheaper than adding an Extend-a-Flow.